13 Aug 2009 by filed in Preparedness
Wheat meat photo c/o To some hardcore carnivores, the idea of eating wheat gluten may sound like a form of vicious torture. But I can assure you from experience and experimentation that when it’s prepared properly you won’t be offended. (Unless you’re one of the unlucky few who are gluten intolerant.) Many years ago I willingly decided to cut down on meat in my diet. Not because of some of the most obvious reasons that other health fanatics do, but simply...
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