syrup
14 Jul 2012 by Preparedness Pro filed in Preparedness
I love combining flavors that seem out of the ordinary only to discover that they've been a perfect match all along. This is one of those kinds of recipes and I always have the ingredients on hand in my pantry. Ironically, this particular pie recipe originated at a time in which sugar was rationed during World War II. Yup, sugar was rationed, but maple syrup was not and though it was costly if purchased at the grocer's it was still widely available in unpopulated areas in which people could...
08 Jun 2012 by Preparedness Pro filed in Food Preparedness
Recipe Friday—Corn Syrup Substitute.
Corn has infiltrated so many of our standard foods nowadays. The problem is that not only is the majority of food now tainted in the GMO processes but many people nowadays have an allergy to corn. (I can’t help but think the two are related.) As such I wanted to share a recipe with you that’s an alternative to corn syrup so that you don’t have to do without some of the sweet luxuries that you enjoy. I use this syrup base almost exclusively in place of corn...
