texting
11 Apr 2013 by
Filed in Communication Preparedness
Even though Communication Preparedness is one of the Ten Principles of Preparedness, it tends to be treated “like a red-headed step-child” sometimes. I’m even guilty of that on this site as I believe I’ve only written about the topic a handful of times out of 800+ articles; it’s so easy for me to get sucked into the other Principles that I get excited about such as a new recipe that turned out perfectly, Apple Bacon au Gratin (SOOO good!).   Today’s communication tips are primarily for times...
09 Apr 2013 by
Filed in Preparedness
  Tattler Lids   TATTLER Reusable Canning Lids is offering select items up to 30% off, through midnight 4/9/2013. Don't hesitate to grab some of these, Friends!  To see how I truly feel on the matter, here's the initial article we wrote about Tattler Lids when we first discovered them. Here. To take advantage of this purchase special just go Here: http://50.63.60.221/One%20Day%20Landing.aspx We're head over heels in love with the Tattler Lids!  They are 100% REUSABLE and unlike your regular...
gold bar
04 Apr 2013 by
Filed in Financial Preparedness
Today a reader asked me, “Do you think that we’re at risk for the government to confiscate our gold again?” Answer—No. For two reasons: First Reason) When FDR confiscated gold the first time he did it by Executive Order. That's the ONLY way such a request would be valid in this country thanks to the freedoms of owning property--gold being one's property. The original request was done by Executive Order, specifically 6102. Executive Orders are NOT valid or enforceable against everyday Americans...
Thrift Store
01 Apr 2013 by
Filed in Financial Preparedness
  I took some time last week to have a friend tag along with me at my local thrift store.  Hopefully you'll find some great ideas and tips with this video. (Also be sure to subscribe to our YouTube channel so that you never have to miss or delay the viewing of our educational videos. We've got several more that we are in the process of editing now. One thing that I'd appreciate you NOT saying is "my thrift store's too expensive" or "there aren't any thrift stores in my area" etc.  (I really...
26 Mar 2013 by
Filed in Preparedness
    Copyright 2013 Preparedness Pro    Zaycon Sausage Links--more than 300 in each box      After doing a full review of what I thought of Zaycon's newest product, their sausage links, in yesterday's article I thought that I'd better give you step by step instructions on how to CAN said links. However, as noted in yesterday's article, I discovered that I could easily can the links raw as well as the innards raw.  As a result, since I have dreams of rows and rows of canned ground sausage that...
25 Mar 2013 by
Filed in Food Preparedness
  Copyright 2013 Preparedness Pro        Over 300 sausage links in each package   This article will be presented in two parts as this first section is a review on Zaycon’s new product, their sausage links, which will include the results of my canning experience of this sausage product and then tomorrow you'll see all of the detailed canning instructions. Yup, I’ve already ruined the best part of this gripping tale of mystery—hee hee—yes, you CAN can sausage.  Since I’ve already provided you...
14 Mar 2013 by
Filed in Clothing & Shelter Preparedness
  I've got fire!   The "perfect" fire. Isn't that something that we all want if we're going to go to the effort of building one? To me the perfect fire entails one with minimal smoke, one that is burning efficiently enough that I hardly have any ashes left over, and of course, one that puts out plenty of heat.  And that's exactly what I'm going to share with you today.   I remember tuning in to the first episode of the Season 3 of “Survivor”.  The show was still rated one of the most watched...
12 Mar 2013 by
Filed in Food Preparedness
  Wilted Celery                       All Rights Reserved 2013 Preparedness Pro   There’s not much that I dislike more than spending money on produce only to have it go bad before I get a chance to use it.  I don’t just view it as food going to waste, but also the money and the time it took to obtain it.  So today I’d just like to share a couple of tips to help you extend the life of your food.  I like crisp celery but nowadays it seems that every time I purchase it, it becomes limp and...
05 Mar 2013 by
Filed in Mental Preparedness
It’s time for a challenge, a REAL challenge. Last year I gave a list of suggested challenges that a person could choose from and then offered two kick-butt prizes to those who participated and were accountable for taking on a challenge (A Humless Solar Generator and a Be Young Essential Oils Pack) but this year I decided that I wanted to put the spotlight directly on a couple of very specifically designed challenges throughout the year in which I will also personally participate right there...
28 Feb 2013 by
Filed in Food Preparedness
Today we’re going to take another look at beans and all of the GREAT things that you can do with them. I’m so enamored with the bounty of bean possibilities that I’ve set out the past 6 months to ensure that I have several hundred pounds of a variety of beans as well as an assortment of more than 40 different kinds of beans that I can grow which will provide me with endless possibilities of this staple thanks to my ability to acquire organic, non-hybrid, non-gmo beans. (I’m not sure that we’...

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